Recipe of Ultimate Palak Paneer (cottage cheese cubes in spinach)

Recipe of Ultimate Palak Paneer (cottage cheese cubes in spinach)

Palak Paneer (cottage cheese cubes in spinach).

Recipe of Ultimate Palak Paneer (cottage cheese cubes in spinach)

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Palak Paneer (cottage cheese cubes in spinach) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Palak Paneer (cottage cheese cubes in spinach) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have palak paneer (cottage cheese cubes in spinach) using 13 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Palak Paneer (cottage cheese cubes in spinach):

  1. Take 500 grams of Spinach.
  2. Prepare 300 grams of Cottage Cheese (Indian Paneer).
  3. Prepare 1 of Onion big size.
  4. Make ready 1 tsp of Garlic paste.
  5. Make ready 1 tsp of Ginger paste.
  6. Prepare 1 of Tomato big size.
  7. Get 4 each of Green chilli.
  8. Make ready 1/2 tsp of Cumin seeds.
  9. Get 1 tbsp of Lemon juice.
  10. Make ready 2 tbsp of Fresh Cream.
  11. Get 2 tbsp of Vegetable oil.
  12. Get 1/4 tsp of Black pepper.
  13. Get 1 of Butter for toss the Paneer..

Instructions to make Palak Paneer (cottage cheese cubes in spinach):

  1. Remove the stem n wash spinach in running water thoroughly..
  2. Keep water boiling in fire with salt.. Take enough water.. As u can dip spinach..
  3. Now blanch the spinach in boiling water for two minutes..
  4. Now take out n refresh the spinach in chilled water, squeeze out excess water..
  5. Now grind the spinach..along with green chilli.. Make a fine paste..
  6. Cut the paneer(cottage cheese) into half inch cube size. Keep aside..
  7. Heat oil in a heavy bottom saucepan..Add chopped onion.. Saute it till transparent. Keep flame medium..
  8. Add garlic paste fry for 30 second.. Now add ginger paste.. Saute it.. 30 second.. ..
  9. Now add tomato chopped.. Add salt… Stir continuously.. Let it comes out oil… ..
  10. Add spinach puree.. Stir.. Let it boil..
  11. Meanwhile heat a frying pan n drizzle with butter…
  12. Place the paneer cubes on pan.. Let it toss one side for two minutes.. Flip another side.. Drizzle butter again.. Toss both sides till brown.. Don't over cook..
  13. Now paneer cubes transfer into spinach gravy.. Add black pepper too.. Let it boil for two minutes..
  14. Special notes… If need u can add 1/2 cup water.. Gravy should not be runny.. It would be like mango pulp in thickness…
  15. Now off the fire n add lemon juice. Mix well.. Garnish with fresh cream..
  16. Enjoy with Indian nan bread, kulcha or garlic bread..

So that is going to wrap this up with this exceptional food palak paneer (cottage cheese cubes in spinach) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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