Soy Ginger Glaze.
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Soy Ginger Glaze is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Soy Ginger Glaze is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook soy ginger glaze using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soy Ginger Glaze:
- Prepare 1 T of olive oil.
- Make ready 1 T of sesame oil.
- Get 2 T of soy sauce.
- Take 3 T of ponzu sauce.
- Make ready 1/4 cup of brown sugar.
- Prepare 1 T of minced fresh ginger.
- Take 1 T of white wine vinegar.
- Make ready 1 T of rice vinegar.
- Take Pinch of lemon zest.
- Make ready to taste of Black pepper.
- Take 1/3 cup of orange juice.
- Prepare of Juice of 1/4 lemon.
- Take of Corn starch and water as needed to thicken as desired.
Instructions to make Soy Ginger Glaze:
- Mix first 10 ingredients and simmer till somewhat reduced (5 plus minutes).
- Add orange and lemon juice and mix completely.
- Add corn starch and water mixture and heat as needed to reach desired thickness.
- Spread over broiled salmon, chicken, or pork over rice or asian noodles with sauteed vegetables.
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