Crab in Hot Chili Sauce (Saus Padang).
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Crab in Hot Chili Sauce (Saus Padang) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Crab in Hot Chili Sauce (Saus Padang) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have crab in hot chili sauce (saus padang) using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crab in Hot Chili Sauce (Saus Padang):
- Make ready 3 large of fresh crab spawn.
- Take 1 cup of lemon juice.
- Make ready 2 tbsp of milled challott.
- Get 1 tbsp of milled garlic.
- Take 1/2 tbsp of milled ginger.
- Prepare 3 tbsp of milled red pepper.
- Get 3 of citrus.
- Get 1 medium of onion, chopped.
- Take 2 stick of leeks.
- Make ready 1 tbsp of cooking oil.
- Take 1 cup of warm water.
- Take of salt.
- Prepare of pepper.
- Make ready of white sugar.
Instructions to make Crab in Hot Chili Sauce (Saus Padang):
- First of all, clean the crabs and split into two parts. (I ask the seller to do it, so I don't need to mess up the kitchen.) Pour the lemon juice over the crabs and put a side..
- Take a clean bowl and mix well all the milled ingredients..
- Prepare a large pan (or whatever large enough for all the crab), add cooking oil. Saute the milled mixture, stir until fragrance. Then, add torn citrus leaves and chopped onion. Mix well..
- If all the ingredients has cook, add warm water, salt, pepper, white sugar and leave it into boild. (Don't forget to taste it and customize to yours.).
- Then add the crabs into the pan, leave the lemon juice..
- Cook until the crabs turn into red..
- Add the slice of stick leeks. And stir well..
So that is going to wrap this up for this special food crab in hot chili sauce (saus padang) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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