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Easiest Way to Make Any-night-of-the-week Soy Sauce Flavored Creamy Pasta with Mushroom and Bacon

Soy Sauce Flavored Creamy Pasta with Mushroom and Bacon.

Easiest Way to Make Any-night-of-the-week Soy Sauce Flavored Creamy Pasta with Mushroom and Bacon

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, soy sauce flavored creamy pasta with mushroom and bacon. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Soy Sauce Flavored Creamy Pasta with Mushroom and Bacon is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Soy Sauce Flavored Creamy Pasta with Mushroom and Bacon is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook soy sauce flavored creamy pasta with mushroom and bacon using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Soy Sauce Flavored Creamy Pasta with Mushroom and Bacon:

  1. {Prepare 1 of packet Shimeji mushrooms.
  2. {Get 1 of pack of 3 King oyster mushrooms.
  3. {Make ready 4 of rashers Bacon.
  4. {Prepare 1 clove of Garlic.
  5. {Take 100 ml of Heavy Cream (or whipping cream).
  6. {Get 300 ml of Milk.
  7. {Get 2 tbsp of Cake flour.
  8. {Take 1 of Soup stock cube.
  9. {Get 3 tsp of Soy sauce.
  10. {Prepare 2 tbsp of Olive oil.
  11. {Make ready 1 of Salt and pepper.
  12. {Make ready 2 of bunches (or servings) Pasta.

Steps to make Soy Sauce Flavored Creamy Pasta with Mushroom and Bacon:

  1. Break the shimeji mushrooms into bite size and cut the king oyster mushrooms into a little smaller than bite size. Cut the bacon into 1.5 cm slices, slice the garlic into 4. Boil the pasta..
  2. Pour olive oil in a pan and heat garlic until fragrant. When the olive oil is aromatic from the garlic, remove the garlic and add bacon. Add mushrooms and continue stir frying. Season with salt and pepper. Then add cake flour to coat and stir fry quickly..
  3. Add heavy cream, milk and soup stock cube to the pan from Step 2. Add soy sauce when it starts to boil. Once the sauce has thickened, season with salt and pepper, then it's done..
  4. Drain the pasta in a sieve and transfer to a serving plate with the cream sauce from Step 3 then it is done. It's also good when you sprinkle coarsely ground black pepper or parsley for topping too if you like..
  5. You can add pasta to the cream sauce in the pan and mix before serving. Make it either way you like..
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So that’s going to wrap this up for this special food soy sauce flavored creamy pasta with mushroom and bacon recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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