Simple Korean Army Stew or Budae Jjigae.
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Simple Korean Army Stew or Budae Jjigae is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Simple Korean Army Stew or Budae Jjigae is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook simple korean army stew or budae jjigae using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Korean Army Stew or Budae Jjigae:
- Make ready 6 cups of chicken stock.
- Take 200 g of SPAM cut into cubes.
- Make ready 200 g of mushroom (enoki and or oyster mushrooms).
- Make ready 200 g of shitake mushrooms.
- Make ready 6 of cocktail sausages cut thinly.
- Get 3 of instant ramen noodles.
- Make ready Half of a cup of cheese(cubed or 2 slices).
- Get 1 cup of kimchi (bite-sized).
- Make ready 1 of Napa cabbage (cut and sliced).
- Prepare 100 g of Rice cakes (Tteokbokki) or replace with kikiam.
- Take 100 g of tofu (sliced or cubed).
- Get 4 of cobs cooked corn or 1 can of sweet corn kernels.
- Make ready 2 tablespoons of Korean chili paste (Gochujang).
- Prepare 1/2 tablespoon of sugar.
- Prepare 1 tablespoon of Korean chili flakes.
- Get 1 tablespoon of garlic (minced).
- Get 1 tablespoon of soy sauce.
- Take 1 tablespoon of fish sauce.
- Prepare of Green onions.
- Prepare 1 teaspoon of cooking oil.
- Make ready of I added corn instead of baked beans.
- Prepare of I also removed kelp and anchovies because I don't like them.
Steps to make Simple Korean Army Stew or Budae Jjigae:
- Cook garlic in oil until golden brown. Set aside so it doesn't burn..
- Assemble the ingredients (except for the ramen noodles, rice cakes, green onions, napa cabbage, corn and cheese) in a pot. Mix the Korean paste with soy sauce, chili flakes, sugar, and fish sauce and add the mixture to the pot. Pour the stock and bring to boil on medium heat (about 10 mins). Reduce heat and let simmer for another 10 minutes..
- Add the remaining ingredients – garlic, instant ramen noodles, rice cakes, green onions, napa cabbage (I like my napa cabbage crunchy), corn and add cheese on top of the pot and boil uncovered until the noodles are cooked (about 2 to 3 mins)..
- Serve with steamed rice (& with other Korean side dishes). Or if doing hot pot, reduce the heat to low (using a portable burner) and share the food at the dinning table..
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Simple Korean Army Stew or Budae Jjigae: By following a few of the suggestions above you will notice that you’ll be living a healthier life. The one thing that you should actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.