πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³how to make rice crackers at home β€’ easy recipe |thaichef food. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious. ThaiChef Food is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. ThaiChef Food is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³how to make rice crackers at home β€’ easy recipe |thaichef food using 0 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food:

Discover recipes, cooks, videos, and how-tos based on the food you love and the friends you follow. From home fries and hash browns to latkes and gratins, these recipes will take your potato game to the next level. My mom used to make this easy recipe every Thanksgiving when I was little. When made with water, the taste of congee is very bland, but there are many ways that you can add sweet or savory flavors.

Instructions to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³How to Make Rice Crackers At Home β€’ Easy Recipe |ThaiChef Food:
  1. Cooking Jasmine Rice β€’ washing rice with water a few time β€’ and add 1 cup of water same measurement to rice and cooking with rice cooker β€’ leave cool and put in Plastic bag β€’ Rolling lightly and cut into square shape β€’ separate cracker and leave dry for 3 days β€’
  2. Fried on medium heat for perfect temperature rice cracker go fluffy straight away
  3. Sticky rice Cracker β€’ sticky rice + red rice β€’ washing sticky rice with water a few time β€’ Add 1 cup of water β€’ cooking with rice cooker β€’leave cool and put in plastic bag rolling lightly and mould into round shape (wet your mould before easy to cut) β€’ we use leave over rice and mould again cut into square shapeβ€’ separated cracker and leave dry 3 days
  4. Fried on Medium heat β€’ move and press under to ensure even cooking β€’ Done..!!πŸ˜‹

My mom used to make this easy recipe every Thanksgiving when I was little. When made with water, the taste of congee is very bland, but there are many ways that you can add sweet or savory flavors. For a different base, switch to beef, chicken, or vegetable stock (or use equal parts of water and Click Play to See This Chinese Rice Porridge (Congee) Recipe Come Together. How to make this recipe ? For the spicy ketchup sauce, if using: In a small bowl, combine the ketchup and chili sauce and set aside.

So that’s going to wrap this up for this exceptional food πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³how to make rice crackers at home β€’ easy recipe |thaichef food recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!