Mongolian Chicken or Chicken in hoisin sauce
Mongolian Chicken or Chicken in hoisin sauce

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mongolian chicken or chicken in hoisin sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mongolian Chicken or Chicken in hoisin sauce is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Mongolian Chicken or Chicken in hoisin sauce is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have mongolian chicken or chicken in hoisin sauce using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mongolian Chicken or Chicken in hoisin sauce:
  1. Take 250 gms Chicken boneless
  2. Make ready 1/2 cup Olive oil
  3. Take 1 tbsp corn flour
  4. Take 2 tbsp Hoisin sauce
  5. Prepare as required Spring onion
  6. Take 2 tsp Ginger garlic paste
  7. Prepare as per taste Salt
Steps to make Mongolian Chicken or Chicken in hoisin sauce:
  1. Take 250 grams of chicken breast piece or portions from the thigh and cut into strips. Wash it well and add 1 tablespoon corn flour to it and mix well. - Add half cup olive oil to a nonstick pan add add the chicken pieces. Add 2 teaspoons of ginger garlic paste and mix well. Cook for sometime (5 minutes) covered in low flame. Add 2 tablespoons of hoisin sauce and mix well. Add chopped spring onions and cook for 5 minutes or till the chicken gets tender.
  2. If you don’t have hoisin sauce make your own like I have prepared and the recipe of hoisin sauce has been taken from BBC foods website. Only instead of rice wine vinegar I have used regular store available vinegar.
  3. Hoisin sauce recipe 👇🏻 - - a) 4 tablespoons soy - b) 2 tablespoons smooth peanut butter - c) 1 tablespoon brown sugar - the) 2 teaspoons vinegar - e) 1 finely chopped garlic clove - f) 2 teaspoon sesame seed oil - g) half teaspoon black pepper powder

So that’s going to wrap this up with this special food mongolian chicken or chicken in hoisin sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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