腐竹烧卷 Beancurd Hot Roll.
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腐竹烧卷 Beancurd Hot Roll is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. 腐竹烧卷 Beancurd Hot Roll is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook 腐竹烧卷 beancurd hot roll using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 腐竹烧卷 Beancurd Hot Roll:
- Make ready of 腐竹 Beancurd skin.
- Prepare 100 g of 肉碎 Minced meat.
- Make ready of 红萝卜 Carrot (1/4).
- Take of 青葱 Spring onion.
- Prepare of 洋葱 Onion (Half).
- Get of 蒜米 Minced garlic (1 teaspoon).
- Make ready of 胡椒粉 Pepper powder.
- Make ready of 酱清 Light soy sauce.
- Make ready of 鸡蛋 Egg (1).
- Take of 米粉 (3 tablespoon).
- Take of 清水 (3 tablespoon).
Steps to make 腐竹烧卷 Beancurd Hot Roll:
- 把萝卜，洋葱，青葱切碎。加入肉碎，蒜米，胡椒粉和酱清搅拌。Chop carrot, onion, spring on onion into small pieces. Mix with minced meat, garlic, pepper powder and light soy sauce.
- 把搅拌好的馅料卷入腐竹皮。蒸5分钟。 Roll the fillings into beancurd skin. Steam for 5mins.
- 搅拌鸡蛋，面粉，清水 Mix egg, flour and water.
- 把蒸好的肉卷沾上面糊 Coat meat roll with batter.
- 用气炸锅炸10分钟 Air-fry for 10mins.
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