Sweet And Sour Beef Chilli Dry With Garlic Rice
Sweet And Sour Beef Chilli Dry With Garlic Rice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet and sour beef chilli dry with garlic rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

A simple and quick recipe of dry beef chilli that is going to give you the taste of authentic Chinese food. How to make Chinese DRY BEEF CHILLI & GARLIC RICE Recipe with Pakistani Touch. Turn beef stew meat into a sweet-and-sour meat dish that can be eaten on its own, in a sandwich, over rice, or tossed with steamed vegetables. The beef flavor definitely infused the sweet-sour sauce in a good way!

Sweet And Sour Beef Chilli Dry With Garlic Rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Sweet And Sour Beef Chilli Dry With Garlic Rice is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook sweet and sour beef chilli dry with garlic rice using 33 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sweet And Sour Beef Chilli Dry With Garlic Rice:
  1. Take For batter :
  2. Make ready 1 egg
  3. Get 4 tbsp corn flour
  4. Get 1 tbsp Soya sauce
  5. Take 1 tsp salt
  6. Prepare 1/2 tsp White pepper pwd
  7. Prepare For beef chilli :
  8. Prepare Beef undercut or beef strips 1/2 kg
  9. Make ready to taste Salt
  10. Take 1 tsp Ginger garlic paste
  11. Prepare Chicken cubes 1
  12. Get Onion sliced 1 big
  13. Take Green chili slices 8
  14. Make ready 1 cup Spring onion
  15. Get 2 Potato for kids (optional)
  16. Prepare 1 cup Oil
  17. Take 1/4 cup Garlic chopped
  18. Get 1 tbsp Sugar
  19. Make ready 2 tsp Black pepper pwd
  20. Take 1 tsp White pepper pwd
  21. Get 1 tbsp Soya sauce
  22. Get 1 tbsp Vinegar
  23. Prepare 1 tbsp Worcestershire sauce
  24. Make ready 1 tbsp Chilli sauce
  25. Get For Rice :
  26. Prepare Garlic chopped
  27. Take to taste Salt
  28. Make ready 1/4 cup Oil
  29. Get 1 tbsp Soya sauce
  30. Make ready 2 tsp Black pepper pwd
  31. Get 1 tbsp Vinegar
  32. Prepare 2 cups Rice
  33. Prepare Water as required

Dry Beef Chilli - Beef A simple and quick recipe of dry beef chilli that is going to give you the taste of authentic Chinese food. Then add the onions and fry for sometime till soft then add the chilies and all the seasoning. Tangsuyuk is a Chinese sweet and sour pork dish adapted for Korean taste. It can also be made with beef.

Instructions to make Sweet And Sour Beef Chilli Dry With Garlic Rice:
  1. Beat egg add salt, pepper, corn flour, soya sauce and make better.
  2. If you use undercut you don't have to boil meat, you can directly Deep in batter and fry. But I use beef thigh strips so I boiled with salt, gg paste, chicken cubes. When its done cool completely, add them in batter and deep fry them.
  3. I used potatoes for kids it's totally optional, but it's taste good with beef chilli. Cut potatoes in cubes and fry in sane oil.
  4. Now heat some oil add garlic chopped, fry well, now add, soya sauce, chili sauce, vinegar, Worcestershire sauce, salt(u can adjust salt according to your taste), sugar,black pepper pwd and cook for awhile.
  5. Cut sliced onions, green chili, spring onions.
  6. Add beef, all the veggies and mix well, serve immediately.
  7. For Rice : heat oil add garlic chopped, now add salt, black pepper, soya sauce, vinegar. Add your rice, water cook until water dries, put your rice on dum for about 10 mins.
  8. More pictures.

Tangsuyuk is a Chinese sweet and sour pork dish adapted for Korean taste. It can also be made with beef. You can use any meat of your choice for this recipe. For a vegan tangsuyuk, try rehydrated dried shiitake mushrooms. They are meaty, chewy, and packed with earthy flavor.

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