No Bake Coffee Cookie Roll.
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No Bake Coffee Cookie Roll is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. No Bake Coffee Cookie Roll is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook no bake coffee cookie roll using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make No Bake Coffee Cookie Roll:
- Make ready 150 grams of powdered sugar.
- Take 2 of egg whites.
- Make ready 2 teaspoons of finely ground coffee.
- Take 250 grams of butter.
- Prepare 100 grams of baking chocolate.
- Take 250 grams of butter cookies, crushed with a rolling pin.
- Take 1 shot of rum (or whiskey or brandy), optional.
Steps to make No Bake Coffee Cookie Roll:
- Sift icing sugar in a bowl. Add egg whites. Whisk until foamy and thick. Add ground coffee.
- Melt chocolate and butter in a double boiler. Let cool down slightly then pour over the egg white mixture.
- Next, add crushed cookies and alcohol if desired. Combine with a spoon and pour in a mold. Mixture will be thin.
- Put in the freezer until cold, then keep in the fridge for 2 weeks max. Enjoy :).
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