Loaded Baked Potato Salad.
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Loaded Baked Potato Salad is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Loaded Baked Potato Salad is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook loaded baked potato salad using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Baked Potato Salad:
- Make ready 3 lb of small red potatoes.
- Make ready 1/2 cup of Mayonnaise.
- Take 1/2 cup of Sour Cream.
- Make ready 1/2 cup of cheddar cheese.
- Prepare 1/4 cup of Chopped cooked bacon.
- Make ready 2 of chopped green onions.
- Make ready 2 tbsp of ranch seasoning.
- Make ready 1 dash of Salt.
- Take 1 dash of pepper.
Steps to make Loaded Baked Potato Salad:
- Pre heat oven to 350º. Wash potatoes & chop into bite size squares. Toss with Olive Oil & put onto cookie sheet & cook for 30-40 minutes..
- Fry up about 5 slices of diced up bacon until crispy. Set aside to cool..
- Put mayonnaise, sour cream, ranch seasoning, salt, pepper & green onions together in a large bowl. (The bowl you will be putting whole salad into)..
- Then fold in cheddar cheese & bacon bits & put into fridge to chill..
- After potatoes are done, let them cool before adding to salad bowl with all the other ingredients. Then enjoy!.
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