Coconut Macarons
Coconut Macarons

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coconut macarons. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut Macarons is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Coconut Macarons is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook coconut macarons using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Coconut Macarons:
  1. Get 2 Egg whites
  2. Prepare 1 cup Desiccated coconut
  3. Get 3/4 cup sugar
  4. Get Pinch salt
Steps to make Coconut Macarons:
  1. On low flame in wok add egg whites and sugar and cook until sugar dissolved. stir continuously. Add desiccated coconut and mix.
  2. When the pan loses the mixture add drop of pink colour. Mix well and turf of flame. Allow to slightly cool.
  3. Fill piping bag with the mixture and make macarons. Bake the on 120° till 45 to 50 minutes until the macaron loses from its place. Its done. Tasty freshly baked Coconut macarons.

So that is going to wrap this up for this exceptional food coconut macarons recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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