Broccoli and Cauliflower Salad. Crispy fresh cauliflower and broccoli florets with bacon bits, dried cranberries, sunflower seeds and cheddar cheese. My daughter got this recipe from her boss. We have made it for several years now.
Do not use the stems.) Crunchy broccoli and cauliflower florets are tossed with salty bacon, hard-boiled eggs, cheddar cheese, and a mayo dressing. Broccoli-Cauliflower Salad. this link is to an external site that may or may not meet accessibility guidelines. This broccoli and cauliflower salad is SO refreshing, simple and quick.
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Crispy fresh cauliflower and broccoli florets with bacon bits, dried cranberries, sunflower seeds and cheddar cheese. My daughter got this recipe from her boss. We have made it for several years now.
Broccoli and Cauliflower Salad is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Broccoli and Cauliflower Salad is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook broccoli and cauliflower salad using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Cauliflower Salad:
- Prepare 1 head of Broccoli.
- Prepare 1/2 head of Small cauliflower.
- Get 1/2 packages of Streaky bacon.
- Prepare 1 cup of Small black seedless grapes.
- Prepare 1/4 cup of Almond slivers unsalted.
- Take 1/3 cup of Pecan nuts roughly chopped.
- Prepare 1 of Red onion.
- Make ready of Dressing.
- Make ready 1/2 cup of Mayonnaise ( mild, not too tangy).
- Prepare 1/3 cup of Plain thick full cream yoghurt.
- Get 1/4 cup of Rice vinegar.
- Get 1 tbsp of White wine vinegar.
- Get 1/4 cup of Sugar (white).
We are often on the look out for simple salads, especially for BBQs, family Not only is the salad bright, fresh and crunchy but the combination of the broccoli, cauliflower, cheese, bacon and sunflower seeds is delicious. It's a flavor bomb packed with crunchy vegetables and a tangy no mayo sauce. Perfect for lunch prep, picnic prep, or a simple side dish. Broccoli and cauliflower, those innocent looking veggies you've known for years are true nutrient beasts.
Steps to make Broccoli and Cauliflower Salad:
- Separate broccoli and cauliflower into reasonably small florets. Rinse well. Place in casserole bowl with lid and microwave in hi for no more than 2 minutes. Lift the lid immediately so that veggies don't carry cooking. You want them still very crunchy but not quite raw.
- In a frying pan fry bacon until crisp and set aside on paper towel to drain all fat.
- Rinse grapes and if they're small toss them in with the broccoli and cauliflower. If they're quite large cut them in half first..
- Chop onion finely and add to other ingredients.
- Add the almonds and pecans.
- Cut up bacon with kitchen scissors and add.
- In s small bowl whisk the dressing ingredients together and spoon over the broccoli mixture. Refrigerate for a couple of hours or overnight.
Broccoli is a well researched food – and Cauliflower is absolutely no slouch either. Another cruciferous vegetable, not only does it compliment the broccoli well in this salad, it's also full of. Place the bacon, broccoli, cauliflower and onions in a large salad bowl. In a small bowl, whisk the sugar, vinegar and Dijon mustard. This broccoli cauliflower salad combines fresh raw veggies, crunchy nuts, creamy dressing, and of course bacon.
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