Creamed Spinach
Creamed Spinach

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamed spinach. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Creamed Spinach is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Creamed Spinach is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have creamed spinach using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamed Spinach:
  1. Make ready 2 x bundles of Spinach
  2. Take 400 g Cheddar Cheese
  3. Prepare 500 ml Milk
  4. Make ready 50 g Cream of Mushroom Powder Soup
  5. Get 250 g Sliced Mushrooms
Steps to make Creamed Spinach:
  1. Bring chopped spinach and Mushrooms to the boil until soft. Drain excess water
  2. Add milk onto Spinach and Mushrooms to reach Spinach level, not too much.
  3. Add grated cheese to boiling Spinach and milk until cheese melts
  4. Add soup powder and stir and adding slowly until you get a creamy consistency. Allow to simmer on low heat for 2 minutes.
  5. Serve and Enjoy

So that’s going to wrap it up with this exceptional food creamed spinach recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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