Crispy karela
Crispy karela

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy karela. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crispy karela is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Crispy karela is something which I have loved my whole life.

Crispy Karela Fry recipe, also called bitter gourd fry or kakarakya fry is a delicious Andhra dish. Karela Pyaz Recipe By Food Fusion. करेले की मसालेदार स्वादिस्ट सब्जी फ्राई बनाने का विधि-Crispy Karela Ki Sabji-Karela Aloo Pyaz Fry. The karela having been deep-fried has a very exciting crispness, which together with the coarse mouth-feel The sweetness of jaggery is more prominent than the bitterness of karela in this Crispy Karela. Crunchy fried bitter gourds (karela) tossed with jaggery, poppy seeds and cashewnuts.

To begin with this recipe, we must first prepare a few components. You can have crispy karela using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crispy karela:
  1. Take 250 gm karela
  2. Take 1 tsp Turmeric powder
  3. Prepare 1 tsp Red chilli powder
  4. Get 1 tsp pepper powder
  5. Get 1/2 cup sesame seeds
  6. Get 1/2 cup peanuts coarse grinded
  7. Prepare 3 tbspn Decicated coconut
  8. Take 1/2 cup Onion
  9. Take 1 tbsp Sugar
  10. Take to taste Salt
  11. Prepare as needed Oil
  12. Prepare to taste Aestofida/ hing

But it is also one of the best vegetables when it comes to your health. Crispy Karela Batata Fry is mild spicy and tasty veg recipe. It tastes This Yummy and tasty recipe is quick, easy to made and delicious. Serve hot crispy karela with roti.

Steps to make Crispy karela:
  1. Cut karela into thin round slices and add salt turmeric powder and mix well and keep it aside for 20 mins. It will oozes out water.. squeeze karelas.
  2. Take oil in a pan add squeezed karela and fry for 5 mins.
  3. Add onions (optional) and fry till both turn almost crispy
  4. Add red chilli powder, sugar, pepper powder and mix well. Add coarse grinded peanuts, sesame seeds, decicated coconut.fry for 5 mins. Ready to serve

It tastes This Yummy and tasty recipe is quick, easy to made and delicious. Serve hot crispy karela with roti. Crispy Karela Fry is delicious Andhra delicacy, flavored with lemon. Learn how to make/prepare Crispy Karela Fry by following this easy recipe. Karela or bitter gourd is a vegetable with a very strong bitter flavour.

So that is going to wrap it up for this exceptional food crispy karela recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Also when it comes to having a dessert after your meals you should consider having various citrus fruits.Everybody likes to have dessert following their meals and if you are one of those individuals you may want to think about some citrus fruit. one of the greatest things that you could have for your desserts, as opposed to having a piece of cake or even ice cream. {Citrus fruits also supply you with vitamin C, as well as other vitamins as well as minerals that can certainly help keep you healthy.Along with vitamin C, you will realize that there are many other health benefits that you will find in these kinds of fruits.All of the nutrition in citrus fruit, including vitamin C, are also necessary for preserving your health. You may also want to combine a number of things like orange sections, shredded coconut blended with a teaspoon of honey.Something you really should try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a light honey dressing.