Vegetarian Oven grilled Pepper
Vegetarian Oven grilled Pepper

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegetarian oven grilled pepper. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Oven grilled Pepper is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Vegetarian Oven grilled Pepper is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetarian oven grilled pepper using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Oven grilled Pepper:
  1. Make ready Filling
  2. Make ready 1 dash olive oil
  3. Get 1 pinch onion seeds
  4. Get 1 cup onion, chopped
  5. Take 8 clove garlic, chopped
  6. Get 175 grams minced soy
  7. Get 100 grams zucchini, chopped
  8. Prepare 100 grams corn
  9. Take 1/2 tsp red chilli powder
  10. Get 1/4 tsp turmeric powder
  11. Make ready 1/2 tsp cumin powder
  12. Prepare 1/4 tsp tandoori masala powder
  13. Take 2 tbsp tomato paste
  14. Get 1 tsp salt
  15. Prepare 1/2 tsp sugar
  16. Make ready 20 grams coconut, chopped
  17. Make ready Base
  18. Take 6 Green Peppers
  19. Prepare Topping
  20. Take 1/4 cup parmesan cheese, grated
Steps to make Vegetarian Oven grilled Pepper:
  1. Heat the dash of olive oil and add the onion seeds, stir until you can smell the fragrance of the onion seeds.
  2. Now add the chopped onions and stir till slightly golden. Then add the chopped garlic until light brown.
  3. Add the minced soy and chopped zucchini and fry for about 4 minutes.
  4. Now add the corn and chopped fresh coconut. Then start adding the seasoning.
  5. Add the tomato paste, stir for another 3 minutes. Add salt and sugar according to your own taste. Put on the lid and let it simmer for another 3 minutes.
  6. The filling is ready, now it's time to prepare the peppers by cutting the top off and cleaning out the seeds.
  7. Stuff the filling into the Peppers
  8. Preheat oven to 180°C
  9. Put some olive oil onto the peppers and top it off with the grated Parmesan. Put them back into the oven for 30 minutes.

So that is going to wrap this up for this special food vegetarian oven grilled pepper recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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