Simple Way to Prepare Homemade Spinach Borani Dip

Simple Way to Prepare Homemade Spinach Borani Dip

Spinach Borani Dip.

Simple Way to Prepare Homemade Spinach Borani Dip

Information on How to Elevate Your Mood with Food

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spinach borani dip. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Spinach Borani Dip is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Spinach Borani Dip is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook spinach borani dip using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Borani Dip:

  1. Take 1 of big bunch of baby spinach.
  2. Get 1 cup of yoghurt.
  3. Take 6-7 Tbsp of olive oil.
  4. Take 2-3 of garlic pods chopped fine.
  5. Prepare of Few sprigs of mint leaves chopped.
  6. Get of Few pistachios chopped.
  7. Prepare of Salt as per taste.

Steps to make Spinach Borani Dip:

  1. Chop the garlic fine. Chop the mint leaves fine. Whisk the yoghurt well. Add some of the chopped garlic to the yoghurt.
  2. Blanch the spinach and drain out all water. Chop fine.
  3. In a wok heat 1 Tbsp olive oil and add rest of the garlic. Sauté for a min and add the chopped spinach. Sauté for 2-3 mins. Set aside.
  4. Cool the spinach and drain out all excess water again. Add to the yoghurt. Mix very well.
  5. Before serving add to a bowl and garnish with chopped pistachios, drizzle with lot of olive oil and add the mint leaves. Enjoy with Roti.

So that’s going to wrap this up with this special food spinach borani dip recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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