Stir pork belly with Steam eggplant
Stir pork belly with Steam eggplant

Living Greener for Better Health By Consuming Superfoods

Almost all grocery stores nowadays carry organic foods. There you will be able to find what science has termed superfoods. That name has been given to 14 foods that have been proved to retard certain diseases, or even overturn them. By eating these foods, your body will become healthier. When you replace the junk food with the superfoods, you will note an astonishing increase in how healthy you feel. Your body will begin to run as it is supposed to when you supply it with the proper nutrition. When this happens, it will enable your immune system to combat disease more efficiently.

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stir pork belly with steam eggplant. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stir pork belly with Steam eggplant is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Stir pork belly with Steam eggplant is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir pork belly with steam eggplant using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir pork belly with Steam eggplant:
  1. Take Oyster sauce
  2. Get Rice wine
  3. Make ready Sweet soy sauce
  4. Make ready Dry chili
  5. Take Ginger
  6. Take Garlic
  7. Take Red onion
  8. Get Onion leaf (for garnish)
  9. Make ready Eggplant
  10. Take Pork belly slice small
Instructions to make Stir pork belly with Steam eggplant:
  1. Prep all ingredients as below. I steam the eggplant ahead and put aside
  2. Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine.
  3. Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat.
  4. Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well.

So One of the best points of green living is to slow down and bask in life. It is possible to attain this, even in this fast-paced world we are living in. We need to take a step back and fix diseases before they happen. A lot of individuals think nothing of not taking care of their bodies today and fixing them with a pill later. We’re barraged with adverts for magic pills that are advertised to fix any problem with the snap of a finger. Definitely, you may get better by taking a pill but not if you keep on doing the same old unhealthy habits. Once your body wears out, you can’t trade it in for a new one, like your car. You shouldn’t delay or it will be too late to take goood care of your body. Your body needs the right nutrients to function at its most effective levels.

Green living equips you with a healthy diet plan, with all of the appropriate ingredients for better health. You will find that your immune system becomes better and your body will be able to ward off disease. Prepare for an awesome future by changing your eating habits today.