Country Breakfast Pizza.
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Country Breakfast Pizza is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Country Breakfast Pizza is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook country breakfast pizza using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Country Breakfast Pizza:
- Get 1 lb of mild pork sausage.
- Take 1 can of Pillsbury refrigerator pizza crust, thin.
- Take 1 1/4 cup of milk.
- Prepare 2 1/2 tbsp of flour.
- Get 1 of black pepper to taste.
- Take 12 oz of shredded cheddar cheese.
- Get 1/2 packages of simply potatoes southern hash browns.
- Take 3 of eggs.
Instructions to make Country Breakfast Pizza:
- Begin by making the sausage gravy. In a deep frying pan, add the sausage and brown and crumble until no longer pink..
- Without draining the grease, add the flour and milk and continuously stir to create the gravy. Season with pepper. Remove from heat..
- On a cookie sheet unroll the pizza dough and fit to the pan. Preheat oven to 425°F..
- Spread the gravy in a thin layer on dough..
- Top with 3/4 of the cheese..
- Sprinkle on the hash browns in an even thin layer..
- Top with remaining cheese..
- Place into oven and bake for 12 minutes..
- Remove from oven and gently crack the 3 eggs onto the pizza. Reduce heat in oven to 395°F. Put back in oven and bake until eggs are cooked (about 8 minutes or so)..
- Let set for 3 minutes to firm up. Serve and enjoy..
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