Recipe of Super Quick Homemade Dakhanmari (Korean-Style Broth Hot Pot)

Recipe of Super Quick Homemade Dakhanmari (Korean-Style Broth Hot Pot)

Dakhanmari (Korean-Style Broth Hot Pot).

Recipe of Super Quick Homemade Dakhanmari (Korean-Style Broth Hot Pot)

Foods That Make Your Mood Better

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, dakhanmari (korean-style broth hot pot). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dakhanmari (Korean-Style Broth Hot Pot) is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Dakhanmari (Korean-Style Broth Hot Pot) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have dakhanmari (korean-style broth hot pot) using 24 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dakhanmari (Korean-Style Broth Hot Pot):

  1. Get 6 of Chicken wing drumsticks.
  2. Get 1 tbsp of Shio-koji(If you don't have, use ★ Chicken soup stock).
  3. Get 2 clove of ●Garlic, crushed.
  4. Make ready 5 of pieces ●Thinly sliced ginger.
  5. Make ready 15 of cm ●Green portion of leeks.
  6. Make ready 1 of ●Pepper.
  7. Get 1200 ml of ●Water.
  8. Take 200 ml of ●Sake.
  9. Prepare 3 of Potatoes.
  10. Take 1/4 of Roughly minced cabbage (or Chinese cabbage).
  11. Take 1 of pack Enoki mushrooms.
  12. Prepare 2 of Leek, roughly chopped into 4-5 cm pieces.
  13. Make ready 1/2 bunch of Chinese garlic chives.
  14. Make ready of Or 2-3 servings worth of sauce.
  15. Get 2 tbsp of Gochujang.
  16. Take 2 of cm Grated garlic.
  17. Take 1 tbsp of Soy sauce.
  18. Make ready 1 tbsp of Sugar.
  19. Prepare 1 tbsp of Vinegar.
  20. Take 1/2 tbsp of Sesame oil.
  21. Make ready 1 tbsp of Ground white sesame seeds.
  22. Take of As Desired.
  23. Prepare 1 of Mustard.
  24. Make ready 1 of Soy sauce.

Steps to make Dakhanmari (Korean-Style Broth Hot Pot):

  1. Add the chicken to a pot, sprinkle in the shio-koji, and let it sit for 20 minutes. If you don't have shio-koji then add the ★ and ● ingredients to the pot and cook with a lid on high heat..
  2. Once it's come to a boil, remove the scum, reduce to low heat and simmer for 10 minutes..
  3. Add the potatoes, cut in half, to the put and simmer covered with a lid for 10 minutes..
  4. Remove the lid and add the cabbage. Once the potatoes have softened add the other vegetables, lightly simmer, and it's complete. From Step 3 onward, you can finish this at the dinner table!.
  5. Since the sauce is spicy, add a teaspoon to your serving plate then add the contents on top to adjust the amount of sauce..
  6. Also, if you like, add mustard and soy sauce to the plate with the sauce..

So that is going to wrap this up with this exceptional food dakhanmari (korean-style broth hot pot) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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