Alfredo Herb Potatoes
Alfredo Herb Potatoes

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, alfredo herb potatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Alfredo Herb Potatoes is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Alfredo Herb Potatoes is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have alfredo herb potatoes using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Alfredo Herb Potatoes:
  1. Make ready 7 large red skin potatoes (sliced into 1/2 in. pieces)
  2. Prepare 3 tbsp of extra virgin olive oil
  3. Get 3 tbsp of real butter almost melted
  4. Take 3 large garlic cloves (minced)
  5. Get 1 tbsp of dried basil
  6. Make ready 1 tbsp fresh parsley chopped
  7. Make ready 1 tbsp fresh thyme chopped
  8. Make ready 1 tbsp chopped rosemary
  9. Make ready 1 tsp of paprika
  10. Take 1 tsp of sea salt
  11. Take 1 Alfredo sauce preferably homemade
Steps to make Alfredo Herb Potatoes:
  1. Preheat oven to 425°F
  2. In a gallon size ziplock bag combined all ingredients except for alfredo sauce
  3. Shake up the potatoes and seasonings until well coated… You can also save the ziplock bag and just put everything in a large bowl and mix it up
  4. Pour the entire contents into a baking pan big enough that the potatoes lay flat not on top of each other
  5. Bake them for 25 to 30 minutes or until potatoes are Al Dente
  6. After the potatoes are done drain off any excess liquid and drizzle Alfredo sauce over the potatoes in the dish you plan to serve it in
  7. Goes wonderfully with salad and garlic toast
  8. la cena è servita

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