Red Sauce Pasta
Red Sauce Pasta

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Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, red sauce pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Red Sauce Pasta is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Red Sauce Pasta is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have red sauce pasta using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Red Sauce Pasta:
  1. Make ready 3 cups Penne pasta or your choice
  2. Get 1 bay leaf
  3. Make ready 1 onion
  4. Get 1 capsicum
  5. Get 1 carrot
  6. Get 1 cup corn
  7. Make ready 1 broccoli
  8. Prepare 1 bay leaf
  9. Make ready 1 inch ginger
  10. Prepare 1 tsp butter
  11. Prepare 1 tsp ginger garlic paste
  12. Prepare Salt
  13. Take Mixed herbs for seasoning
  14. Make ready 1 tsp sugar
  15. Make ready 3 tsp crushed pepper
  16. Prepare 1 tbsp sour cream/whipped cream
  17. Take 2-3 cups red pasta sauce (you can make your own using tomoato+ chilli)
Steps to make Red Sauce Pasta:
  1. First of all take 8-12 cups of water and boil it with penne pasta adding a tsp of salt for around 15-20 mins until it softens
  2. Chop all the required vegetables and keep it ready
  3. Now in a pan take a tsp of butter + bay leaf + ginger garlic paste.
  4. Sauté it until it’s aromatic. Now add all the vegetables and sauté for 10 minutes
  5. Now add pasta sauce (you can make your own or a ready one) + salt + crushed pepper + seasoning/mixed herbs+ sugar. Mix it well. Now add boiled pasta and sauté for awhile.
  6. Mix it well and add pasta sauce based on the taste required. Add sour cream on top in the end. Serve it hot.

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