Beetroot Leftover Rice Balls
Beetroot Leftover Rice Balls

Consuming 14 Superfoods Is A Good Way To Go Green For Better Health

In all probability, your local grocery store today has an organic food aisle. There you will be able to get what science has called superfoods. The term superfoods refers to 14 foods that have been proven to delay or reverse some illnesses. Eating these superfoods will make your mental awareness and abilities better. Once you replace the junk food with the superfoods, you will see an amazing increase in how healthy you feel. Your body will start to run as it is supposed to when you provide it with the correct nutrition. As a result, it will enable your immune system to fight disease more efficiently.

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beetroot leftover rice balls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beetroot Leftover Rice Balls is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Beetroot Leftover Rice Balls is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have beetroot leftover rice balls using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Leftover Rice Balls:
  1. Prepare 1 bunch mint leaves
  2. Take as needed Salt
  3. Prepare as required Oil for frying
  4. Prepare 1/2 cup gram flour
  5. Take 1 cup grated beetroot
  6. Make ready 1/2 cup leftover rice
  7. Prepare 1 tbsp ginger garlic paste
  8. Make ready 1 bunch Curry leaves
  9. Prepare 1 bunch coriander leaves
  10. Prepare 1 tsp chilli powder
  11. Prepare 1/4 tsp turmeric powder
  12. Prepare 1 pinch hing
  13. Prepare 1/4 tsp garam masala powder
Steps to make Beetroot Leftover Rice Balls:
  1. In a pan, add the grated beetroot, ginger garlic paste, curry leaves, coriander leaves and mint leaves.
  2. Then add the leftover rice, gram flour, chilli powder, turmeric powder, hing, garam masala powder and salt.
  3. Mix everything well.
  4. Heat oil in a pan, then make the mixer to small balls and fry in oil until golden colour.
  5. Delicious Beetroot Leftover Rice Balls Ready.

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Green living provides you with a solid eating plan, with all of the correct ingredients for better health. Your immune system will be much improved, and your body is likely to be free of disease. You can expect to have a healthy future by altering your food choices right now.