Shrimp fried-rice
Shrimp fried-rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shrimp fried-rice. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Fried rice works best with chilled leftover rice actually. Fresh rice can fry up a bit mushy. Learn how to make shrimp fried rice at home just like you get at a take-out joint or restaurant!

Shrimp fried-rice is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Shrimp fried-rice is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook shrimp fried-rice using 0 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp fried-rice:

This homemade version is so much healthier, cheaper and tastes a million times better! This shrimp fried rice recipe from Delish.com is a major weeknight win. Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. Fried rice with shrimp, green onions, egg, soy sauce and bean sprouts.

Instructions to make Shrimp fried-rice:
  1. Mix some salt and peppercorns and rub along the shrimp well. Put some oil in a pan and lightly saute the shrimp.
  2. Parboil the rice until its 80% done and keep aside.
  3. Put all the veggies together in pan and and lightly saute them. Add the garam masala and bay leaf and soy-sauce and continue stirring in between. Cover and cook till veggies are tender. Add in the shrimp and egg and mix well. At this stage add the rice and keep stir for once so that it doesn’t break. Cover for some for time and serve with curry of your choice.

Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. Fried rice with shrimp, green onions, egg, soy sauce and bean sprouts. Works well with left-over cooked rice. Shrimp fried rice puts a seafood spin on this traditional dish and is delicious on its own or served with a variety of other Chinese foods. If you want to know how to make shrimp fried rice of your own.

So that’s going to wrap it up with this exceptional food shrimp fried-rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!