Step-by-Step Guide to Prepare Ultimate String Beans

Step-by-Step Guide to Prepare Ultimate String Beans

String Beans.

Step-by-Step Guide to Prepare Ultimate String Beans

Foods That Can Make Your Mood Better

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, string beans. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

String Beans is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. String Beans is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have string beans using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make String Beans:

  1. Take 1 bundle of string beans.
  2. Get 100 gr of Minced pork.
  3. Take 1 tsp of flour.
  4. Prepare to taste of soy sauce.
  5. Take to taste of white pepper.
  6. Get 2 pcs of dried mushroom (soaked).
  7. Prepare 1 of Garlic clove.
  8. Prepare 1 of small shallot.
  9. Prepare to taste of ginger.
  10. Make ready to taste of oyster sauce.
  11. Get of oil to fry.

Instructions to make String Beans:

  1. Wash string beans and cut it into 2 inches..
  2. Marinate pork with flour, soy, white pepper. Mix properly and set aside for 10 mins..
  3. After 10 mins, prepare your wok and pour oil. When it is already hot, stir fry ginger, garlic and shallot. Add in mushroom, then the pork. Add a little water and simmer until pork is cooked, then add string beans and oyster sauce. Cover and simmer until done..

So that’s going to wrap this up with this exceptional food string beans recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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