Traeger Smoked Mac and Cheese.
Traeger Smoked Mac and Cheese is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Traeger Smoked Mac and Cheese is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have traeger smoked mac and cheese using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Traeger Smoked Mac and Cheese:
- Make ready of Noodles – I used medium shells.
- Get 1/3 cup of butter.
- Get 1 lb of brie cheese.
- Make ready 8 oz of medium cheddar cheese.
- Take 8 oz of cream cheese.
- Get of Heavy whipping cream.
- Prepare of Spices – Salt, pepper, garlic, and nutmeg.
Steps to make Traeger Smoked Mac and Cheese:
- To begin, prepare your cheese. Cut as much of the Brie rind as possible. Block cheddar usually yields a smoother taste, but I used a bag of Shredded medium cheese. Cut your cream cheese and butter into cubes.
- Add all your cheese and butter to a medium pot. On a low-medium heat melt your cheese. Once you have started your cheese begin preparing your noodles according to the package instructions. Start your smoker to 180°.
- Once your cheese is almost completely melted, add in your heavy whipping cream, I used about 1/2 cup. You don't want it to be super thick. As the smoker will condensed it down a bit. Whisk everything together until its nice and smooth..
- Now that everything is combined, add your salt, pepper, garlic (I used a good amount since I love garlic) and just a dash of nutmeg. Use salt and pepper to your taste preference. Drain your noodles, and combine everything in pan of your choice. I used a 9×9. I ended up leaving out some of the noodles as you want all your noodles to be well covered with excess sauce..
- Place your Mac and cheese in the middle of your Traeger. I used apple pellets and used my super smoker settings for 20 minutes..
- After 20 minutes, remove the dish. Heat the Traeger to 350°. Once it is up to temperature cook covered with foil for 15-20 minutes..
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So that’s going to wrap it up for this special food traeger smoked mac and cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!