Cottage Cheese Momos.
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Cottage Cheese Momos is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Cottage Cheese Momos is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have cottage cheese momos using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cottage Cheese Momos:
- Take For of Outer covering:.
- Get 1 cup of maida.
- Prepare 1/2 tsp of salt.
- Prepare As required of Cold water to bind.
- Prepare For of stuffing:.
- Make ready 1/2 cup of grated cottage cheese (paneer).
- Prepare 1/2 cup of grated cheese.
- Make ready 2 of spicy green chillies finely chopped.
- Get 2 tbsp of finely chopped fresh coriander leaves.
- Take 1/2 tsp of cumin seed powder.
- Prepare 1/2 tsp of black pepper powder.
- Prepare 1/2 tsp of mixed herbs.
- Get to taste of Salt.
- Take As per taste of Spicy Schezwan Chilli Garlic Sauce.
Instructions to make Cottage Cheese Momos:
- In mixing bowl add seived maida, salt. Mix well and add little water to make stiff dough. Knead for 5 minutes. Keep covered for 20 minutes..
- Meanwhile prepare cottage cheese stuffing in mixing bowl add grated cottage cheese,cheese, green chillies pieces, finely chopped fresh coriander leaves, cummin seeds powder, black pepper powder and salt. Mix well..
- Knead dough again and make 10 equal portions balls. Roll each in 4 round puris..
- Put one tbsp of cottage cheese in centre, give shape of momos..
- I created different shapes to get experience. Keep all in grease steamer vessel. Steam for 20 minutes..
- Serve/ Relish Delicious Hot Cottage Cheese Momos with spicy schezwan chilli garlic sauce..
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