Flavourful Brocolli Mint Raita.
Information on How to Elevate Your Mood with Food
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, flavourful brocolli mint raita. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Flavourful Brocolli Mint Raita is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Flavourful Brocolli Mint Raita is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook flavourful brocolli mint raita using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Flavourful Brocolli Mint Raita:
- Take 200 GMs of brocolli florets.
- Prepare 10 of fresh mint leaves.
- Make ready 1 cup of fresh curd.
- Take 1 tsp of salt.
- Prepare 3 tbsp of water.
- Get 1/2 tsp of hing (asafoetida).
- Make ready 1/2 tsp of mustard seeds.
- Get 1 of dried Kashmiri red chilli.
- Take of Water for boiling.
- Get 1/2 tsp of gingely oil for tempering.
Steps to make Flavourful Brocolli Mint Raita:
- Cut brocolli florets alone into tiny pieces. Boil in water until you’re able to cut it with a fork..
- Once boiled drain the water. Add salt to brocolli..
- To a bowl add the curd and whisk well until it becomes thick and creamy. Add the boiled brocolli to it and mix well. Brocolli itself will release some water. If not adjust consistency with water..
- Temper the mustard seeds, hing and red chilli in oil until it sputters..
- Add this tempering to the brocolli raita. Mix thoroughly. Garnish with mint leaves or mix with this..
- Serve chilled raita with hot biryani or rotis..
So that’s going to wrap it up with this special food flavourful brocolli mint raita recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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