Easiest Way to Make Perfect Crunchy caramel makhana candies🥰😘😋

Easiest Way to Make Perfect Crunchy caramel makhana candies🥰😘😋

Crunchy caramel makhana candies🥰😘😋. You can also use brown sugar instead of sugar. If you are vegan you can replace ghee with coconut oil or olive oil; TIPS TO MAKE CARAMEL MAKHANA Toast lotus seeds in coconut oil until crunchy and brittle. To check if the seeds are thoroughly cooked, press in between fingers, and it should feel hard and brittle.

Easiest Way to Make Perfect Crunchy caramel makhana candies🥰😘😋 Making perfect caramel takes a bit of an artistic touch with a dash of science. We're breaking down the steps for how to make caramel so you can finally get it right. Dry Caramel Makhana are low in calories, making them great for people who want to lose weight.

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Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, crunchy caramel makhana candies🥰😘😋. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crunchy caramel makhana candies🥰😘😋 is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Crunchy caramel makhana candies🥰😘😋 is something which I have loved my whole life.

You can also use brown sugar instead of sugar. If you are vegan you can replace ghee with coconut oil or olive oil; TIPS TO MAKE CARAMEL MAKHANA Toast lotus seeds in coconut oil until crunchy and brittle. To check if the seeds are thoroughly cooked, press in between fingers, and it should feel hard and brittle.

To begin with this recipe, we have to first prepare a few components. You can have crunchy caramel makhana candies🥰😘😋 using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy caramel makhana candies🥰😘😋:

  1. Get Half bowl of fox nuts(phool makhana).
  2. Make ready 3-4 spoons of desi ghee.
  3. Get 4-5 of Almonds.
  4. Get half spoon of Fennel (saunf)seeds.
  5. Make ready Half bowl of jaggery.
  6. Take 2-3 spoons of water.

In Ayurveda, it is said that it is beneficial for the kidney too. Makhana – Makhana or Lotus Seeds or Fox Nuts, are a healthy snack that can be munched on whenever the hunger strikes. You just have to roast them to make it crispy and crunchy. This recipe for caramel nuts produces crispy nuts that are coated in a sweet, crunchy layer of caramelized brown sugar.

Steps to make Crunchy caramel makhana candies🥰😘😋:

  1. Heat a pan.add 3 spoons of desi ghee and roast makhanas till light brown.Transfer in another bowl..
  2. Heat a pan, add 1 spoon of desi ghee fennel seeds and add jaggery,stir continuosly till the jaggery will forms bubbles, then add roasted makhana in it.Stir continuosly for while now when the jaggery is in caramel form..
  3. Ready!Plate and garnish with crushed almonds..

They're savory but sweet, with a nice rich buttery undertone and just the right amount of salt to keep them interesting. Make the caramel crunch: Line a rimmed baking sheet with a nonstick baking mat; set aside. Place saucepan over medium-high heat and cook until sugar is dark amber in color. Satiny-smooth, homemade caramels are a snap with this easy recipe! Just be sure you have a candy thermometer on hand as you simmer sugar, corn syrup, evaporated milk, whipping cream and butter.

So that’s going to wrap this up with this special food crunchy caramel makhana candies🥰😘😋 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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Crunchy caramel makhana candies🥰😘😋: Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try a few of these instead!

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