Dessert Recipes

Oatmeal Chip Cookie Mix

Oatmeal Chip Cookie MixI like to give a jar of this oatmeal cookie mix, along with a cookie…

Oatmeal Chip Cookie Mix

Oatmeal Chip Cookie Mix


1-1/4 cups quick-cooking oats 1 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 3/4 cup milk chocolate chips 1/3 cup white baking chips 1/2 cup slivered almonds 1/4 cup sweetened shredded coconut 1/2 cup packed brown sugar 1/2 cup sugar ADDITIONAL


: 1/2 cup butter, softened 1 large egg 1/2 teaspoon vanilla extract


Pulse oats in a food processor until finely ground; set aside.

Combine flour, baking powder, baking soda and salt.

In a 1-qt.

glass jar, layer oats, flour mixture, chips, almonds, coconut, brown sugar and granulated sugar, packing well between each layer.

Cover and store in a cool, dry place for up to 6 months.

Yield: 1 batch (about 4 cups total).

To prepare cookies: Preheat oven to 375°.

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Cream butter until light and fluffy.

Beat in egg and vanilla.

Add cookie mixture; blend well (mixture will be dry).

Drop by rounded tablespoonfuls 2 in.

apart onto ungreased baking sheets.

Bake until lightly browned, 10-15 minutes.

Cool 2 minutes before removing to wire racks.

Nutrition Facts 2 each:

  • 260 calories, 13g fat (7g saturated fat), 33mg cholesterol, 178mg sodium, 33g carbohydrate (19g sugars, 2g fiber), 4g protein.

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